Hot Pot in Ellicott City
Your own pot. Your own base. All you can eat.
All you can eat individual hot pot on Route 40. Pick from 15 soup bases, grab fresh veggies and seafood right off the conveyor belt, order premium meats from your table, and mix your own dip at the sauce bar.
★ 4.6 on Google | Open daily at 11:30 AM | Walk-ins welcome
Hours
Sunday to Thursday: 11:30 AM to 10:00 PM
Friday and Saturday: 11:30 AM to 10:30 PM
Location
8801 Baltimore National Pike, Ste C
Ellicott City, MD 21043
Groups and Birthdays
Call ahead and we will have the pots ready. Everyone picks their own base.
How Hot N Roll Works
Four steps between you and the best dinner on Route 40.
1. Pick your base
Every guest gets a personal pot, so you choose the base. Go mellow with pork bone or chicken and fish, or turn it all the way up with Szechuan butter spicy.
2. Grab it off the belt
Shrimp paste, scallops, mussels, crawfish, beef tendon balls, tofu, mushrooms and fresh greens roll right past your seat. Grab what you want, as often as you want.
3. Order your meats
Supreme beef brisket, New Zealand lamb, Berkshire pork, pork belly and beef chuck come straight to your table from the tablet.
4. Build your sauce
Hit the DIY sauce bar and mix your perfect dip. Sesame, garlic, chili oil, scallion, cilantro. There is no wrong answer.
15 Soup Bases. One for Every Mood.
Chicken and Fish (New)
Chicken slow simmered with fish maw until the broth turns rich and silky. Our newest best seller. Order it once and you will order it every time.
Hot N Spicy
Our house mala. Dried chilies and Szechuan peppercorns bring the heat and that tingly, numbing kick. Made for beef brisket and tripe.
Szechuan Butter Spicy
Chongqing style, cooked down in beef tallow for a deep, buttery burn. The one spice lovers come back for.
House Tomato (Vegan)
Ripe tomatoes cooked down into a sweet, tangy base. A favorite with the kids and a perfect match for fish fillet and shrimp paste.
Thai Tom Yum
Lemongrass, lime and chili. Bright, sour and a little spicy. Great with shrimp, clams and mussels.
House Herbal
Warm and aromatic with traditional herbs. The classic cold weather pick.
Also on the menu: Original Pork Bone, House Mushroom (Vegan), Spicy Mushroom, Sour Spicy Golden, Miso, Kimchi, Sukiyaki, Seafood and Clear Water.
Made for the Nights You Want to Linger
The first cold night of fall
Nothing hits like a bubbling pot when the temperature drops. Walk in cold, leave warm and full.
Birthdays and big groups
Everyone gets their own pot, so the spice lover and the picky eater both get exactly what they want.
Friday after a long week
Sit down, let the broth do the work and eat until you are done. Nobody is rushing you out.
Good to Know
Do I need a reservation?
Walk-ins are always welcome. For groups and birthdays, call (410) 988-4660 and we will save your seats.
Is it really all you can eat?
Yes. Pick your base, then keep the veggies, meats and seafood coming until you are done.
Does everyone get their own pot?
Yes. Every guest gets a personal pot and picks their own base, so nobody has to compromise on spice.
Where are you located?
Ste C at 8801 Baltimore National Pike, on Route 40 in Ellicott City, MD 21043.
Can I order online?
Yes. Place a pickup or delivery order anytime with our online ordering.
Come Hungry
Address
8801 Baltimore National Pike, Ste C
Ellicott City, MD 21043
Hours
Sunday to Thursday: 11:30 AM to 10:00 PM
Friday and Saturday: 11:30 AM to 10:30 PM
Phone
Your Pot Is Waiting
Walk in anytime or call ahead for groups. We will have the broth bubbling.
Hot N Roll Hot Pot | 8801 Baltimore National Pike, Ste C, Ellicott City, MD 21043 | (410) 988-4660 | Yelp